Exposure to polybrominated diphenyl ethers during pregnancy appears to be associated with impairments in executive function and poorer attention control in children whilst prenatal and postnatal exposure appears to cause hyperactivity and conduct problems

In May 2018 researchers from the USA and Canada published their review of the medical scientific literature to assess the effect of polybrominated diphenyl ethers on behaviour development in children. … Read more

Herbs and spices appear to have antioxidant, anti-microbial, and anti-inflammatory properties and they may in addition reduce the risk of developing chronic diseases, eg cardiovascular disease, neurodegenerative conditions, chronic inflammation, arthritis, cancer, obesity and diabetes type 2

In May 2019 researchers from Canada published their review of the medical scientific literature to identify and assess specific biomarkers in 25 herbs and spices, namely anise, basil, black pepper, … Read more