Where lifestyle meets science
In May 2019 researchers from Canada published the results of their review of the medical scientific literature to assess the association between important food sources of fructose-containing sugars with gout … Read more
In February 2019 researchers from China published the results of their analyses to assess the effect of various minerals (calcium, magnesium, iron, copper, and zinc) and risk of osteoporosis, gout, … Read more
In May 2019 researchers from Germany published their review on the use of cannabis in inflammation. They stated that cannabinoids show anti-inflammatory effects by activating cannabinoid type 2 receptors which … Read more
In November 2017 researchers from the UK and Australia published the results of their study to assess whether higher dietary magnesium intake is associated with a lower risk of frailty. … Read more
In January 2019 researchers from Japan published the results of their study to assess whether the seasons influenced rheumatoid arthritis activity. A total of 12,839 individuals were investigated, and involved … Read more
In July 2018 researchers from the USA published the results of their study to assess whether there are any seasonal and weather variations in the presentation of common upper extremity … Read more
In February 2018 researchers from New Zealand published the results of their study to assess whether fructose present in fruit is of sufficient quantity or in a form that is … Read more
Just as the question, “what is it to be human?”, has troubled humans from the beginning of history, the question, “what is the human microbiome?” has troubled researchers since the … Read more
In February 2019 researchers from India published the results of their study to assess the effect of a yoga-based mind body intervention on inflammatory markers and severity of depression in … Read more
Omega-3 polyunsaturated fatty acids also known as omega-3 PUFAs, omega-3 fatty acids and even “n-3s,”
In the 1970s, researchers from Demark discovered that although the Inuits in Greenland ate a … Read more
In September 2018 researchers from the USA published the results of their study to assess the potential long-term medical consequences associated with a tear of the anterior cruciate ligament. 3,506 … Read more
In January 2017 researchers from Norway published their review of the scientific literature to assess the effect of exercise in people with hand osteoarthritis. A total of seven studies were … Read more
In December 2017 researchers from The Netherlands and the UK assessed the effect of a soft knee brace on pain, level of activity, knee instability, and self-reported knee confidence in … Read more
In June 2018 researchers from The Netherlands published the results of their study to assess the effect of a soft knee brace on knee instability in 38 individuals with knee … Read more
In March 2018 researchers from Germany and Saudi Arabia published the results of their study to assess how orange juice and cola affected the metabolic risk in 26 healthy adults … Read more
In August 2018 researchers from The Netherlands and Australia published the results of their study to assess whether wearing a soft knee brace produced any improvements in pain or knee … Read more
In December 2017 researchers from Egypt, Syria, Japan and Vietnam reviewed the scientific literature to assess the effect of probiotics in rheumatoid arthritis. Nine studies involving 361 patients were identified. … Read more
In July 2018 researchers from New Zealand published the results of their study to assess the effect of coffee intake on serum urate concentrations and risk of gout. 130,966 European … Read more