In August 2019 researchers from The Netherlands published the results of their study to assess the association between lifestyle and individuals genetically at risk of coronary artery disease, atrial fibrillation, … Read more
Chocolate consumption does not appear to be associated with risk of atrial fibrillation
In January 2018 researchers from Sweden published the results of their study to assess the effect of chocolate consumption on the risk of atrial fibrillation. A total of 40,009 men … Read more
Moderate chocolate consumption may reduce the risk of atrial fibrillation
In August 2017, researchers from the USA, Denmark and Canada published the results of their study to assess the effect of chocolate on atrial fibrillation or flutter. 55 502 individuals … Read more
A higher coffee consumption appears to be associated with a lower risk of atrial fibrillation
In June 2016 researchers from the USA and Denmark published the results of their study to assess the effect of coffee consumption on risk of atrial fibrillation. 57,053 individuals (27,178 … Read more