chicken Archives - Life Science Review

15 March 202015 March 2020

Specific dietary factors and dietary patterns alter the gut microbiota profile, which is an essential factor in the development and progression of obesity

In December 2019 researchers from South Korea published their review on the effect of diet on the gut microbiota and how it is associated with obesity. Obesity is described as … Read more

17 August 201916 June 2020

A higher adherence to a healthy or Japanese dietary pattern may associated with reduced symptoms of depression during pregnancy

In January 2018 researchers from Japan published the results of their study to assess the association between dietary patterns and depressive symptoms during pregnancy. A total of 1,744 pregnant women … Read more

7 May 20195 January 2020

Substituting red meat with high-quality plant protein sources, but not fish or low-quality carbohydrates, leads to improved lipid levels

In April 2019 researchers from the USA published their review of the medical scientific literature to assess the effect of red meat consumption on cardiovascular risk factors. A total of … Read more