curcumin Archives - Life Science Review

5 May 20205 May 2020

Curcumin appears to play an anti-inflammatory and immunosuppressive role in individuals with psoriasis and psoriatic arthritis

In March 2020 researchers from Greece published the results of their study to assess the mode of action of curcumin in psoriatic disease. The researchers stated that studies have shown … Read more

22 April 202022 April 2020

Herbs and spices appear to have antioxidant, anti-microbial, and anti-inflammatory properties and they may in addition reduce the risk of developing chronic diseases, eg cardiovascular disease, neurodegenerative conditions, chronic inflammation, arthritis, cancer, obesity and diabetes type 2

In May 2019 researchers from Canada published their review of the medical scientific literature to identify and assess specific biomarkers in 25 herbs and spices, namely anise, basil, black pepper, … Read more

20 April 202020 April 2020

The intake of turmeric extract, black pepper, and ginger twice a day for a period of 4 weeks may improve the prostaglandin E2 levels in individuals with chronic knee osteoarthritis

In March 2020 researchers from Iran published the results of their study to assess the effect of turmeric extract, black pepper, and ginger, all taken at the same time, on … Read more

5 May 201910 January 2020

Curcumin supplementation appears to reduce body weight and BMI, but has no significant effect on waist circumference

In October 2018 researchers from Iran published their review of the medical scientific literature to assess the effect of curcumin supplementation on body weight, BMI and waist circumference. A total … Read more