flavanoid Archives - Life Science Review

29 September 20184 January 2020

Flavanol-rich chocolate and cocoa products may produce a small reduction in blood pressure levels

In April 2017 researchers from Australia published their review of the scientific literature to assess the effect of chocolate and cocoa products on blood pressure levels. A total of 35 … Read more

29 September 201827 November 2019

High flavanol chocolate improves arterial function and working memory in individuals suffering from sleep deprivation

In July 2016 researchers from Italy published the results of their study to assess the effect of flavanol-rich chocolate on cognitive skills and cardiovascular parameters in 32 individuals suffering from … Read more