In November 2018 researchers Iran published the results of their study to assess the association between a low carbohydrate diet and risk of glioma in Iranian adults. A total of … Read more
Two eggs per week appears to reduce the risk of glioma
In December 2018 researchers from Iran published the results of their study to assess the association between egg consumption and risk of glioma in Iranian adults. A total of 128 … Read more
A higher tea and coffee consumption appears to be associated with a reduced risk of glioma
In February 2019 researchers from Iran published the results of their study to assess the association between tea and coffee consumption and risk of glioma in Iranian adults. A total … Read more