In May 2019 researchers from the USA, Canada, Brazil, Pakistan, Zimbabwe, Philippines, South Africa, India, Chile, China, Colombia, Bangladesh and Canada published the results of their study to assess the … Read more
Honey appears to prevent and treat oral mucositis in individuals with cancer, treat cough associated with upper respiratory infections in children, and control pain after tonsillectomy
In December 2018 researchers from the USA published their review of the medical scientific literature to assess the effectiveness and possible use of honey in disorders affecting the ears, nose … Read more
Single-dose inhalation of vaporized cannabis has no effect on airway function, breathlessness during exercise, and exercise endurance in individuals with advanced chronic obstructive pulmonary disease
In October 2018 researchers from Canada published the results of their study to assess whether cannabis could reduce breathlessness during exercise and improve exercise endurance time in individuals with chronic … Read more
Phthalates may worsen pulmonary function and airway inflammation in asthmatic children
In December 2018 researchers from South Korea published the results of their study to assess the effect of phthalate exposure on pulmonary function and airway inflammation in 56 children, aged … Read more
Environmental risk factors, for example air pollution, is accountable for 16% of cancer deaths which rises to 36% for lung cancer deaths
In November 2018 researchers from the UK published their review on environmental risk factors and their impact on cancer. They stated that one study had shown environmental factors were accountable … Read more
Researchers call for research into the safety of manufactured citric acid, a common additive in foods and beverages
In August 2018 researchers from the USA published four case reports of individuals who repeatedly suffered from different inflammatory reactions following the consumption of foods, beverages or vitamins which contained … Read more
A higher nut intake appears to be associated with a reduced risk of cardiovascular disease, cancer and a premature death from respiratory disease, diabetes, and infections
In December 2016 researchers from Norway, UK and the USA published the results of their review of the medical scientific literature to assess the relationship between nut consumption and risk … Read more