riboflavin Archives - Life Science Review

9 May 20209 May 2020

A vitamin or mineral deficiency or a severe reduction in carbohydrate intake may contribute to hair loss

In March 2019 researchers from Saudi Arabia and the USA published their review of the medical scientific literature to assess the role of vitamins and minerals in hair loss. A … Read more

7 May 20205 May 2020

Adults genetically at risk of developing hypertension who take vitamin B2 (riboflavin) supplementation may reduce their systolic blood pressure by up to 13 mmHg, which could be clinically important seeing that a 10 mmHg reduction in systolic blood pressure is estimated to decrease the risk of stroke by 40%

In April 2020 researchers from the UK published their review to assess the association between nutrition and risk of hypertension. Hypertension contributes to over 9 million deaths per annum, mainly … Read more

5 August 201917 June 2020

An adequate milk consumption at various stages of life helps in the prevention/control of various chronic medical conditions

In May 2019 researchers from Spain published their review of the medical scientific literature to assess the impact of dairy intake on health and all-cause mortality, and on the prevention … Read more