Herbs and spices appear to have antioxidant, anti-microbial, and anti-inflammatory properties and they may in addition reduce the risk of developing chronic diseases, eg cardiovascular disease, neurodegenerative conditions, chronic inflammation, arthritis, cancer, obesity and diabetes type 2

In May 2019 researchers from Canada published their review of the medical scientific literature to identify and assess specific biomarkers in 25 herbs and spices, namely anise, basil, black pepper, … Read more

Octinoxate

Octinoxate is known by many names including octyl methoxycinnamate, ethylhexylmethoxy cinnamate, escalol, neo heliopan, etc and is found in many skin and cosmetic products, including makeup foundation, hair dye, shampoo, … Read more