strawberries Archives - Life Science Review

18 April 202018 April 2020

Strawberries appear to significantly reduce C-reactive protein levels and may improve total cholesterol and LDL-cholesterol in individuals with high levels

In April 2020 researchers from Japan, China and Egypt published their review of the medical scientific literature to assess the effect of strawberries on cardiovascular risk factors. A total of … Read more

5 March 20205 March 2020

Strawberries have been found to reduce some of the markers of inflammation and oxidative stress in individuals with knee osteoarthritis

In December 2018 researchers from the USA published the results of their study to assess the effects of dietary freeze-dried strawberries on obesity-related hormones, inflammatory biomarkers and lipid peroxidation (a … Read more

24 February 202024 February 2020

Strawberries and honey may be effective in preventing oxidative stress and inflammation

In January 2020 researchers from Italy, China and Spain published their review of the medical and scientific literature to assess the effects of strawberries and honey on oxidative stress and … Read more