In April 2019 researchers from Poland, Belgium, Austria, Italy, Germany, France, Israel and Cyprus published a Position Paper on behalf of the European Academy of Paediatrics and the European Childhood … Read more
Governments should adopt policies to limit the intake of free sugars of up to 5% energy intake for children and adolescents aged between 2-18 years and even lower for infants and toddlers under 2 years
In December 2017 researchers from Slovenia, Switzerland, Czech Republic, Spain, Sweden, UK, Croatia, The Netherlands, Italy, France, USA, Germany, and Denmark on behalf of the European Society for Paediatric Gastroenterology, … Read more
A reduced intake of added sugars (sucrose and high-fructose corn syrup) is recommended although current evidence suggests that sugary soft drinks may produce greater health risks
In May 2019 researchers from New Zealand and the USA published their review to assess whether sugary drinks produce different risks for the metabolic syndrome compared with foods that contain … Read more